Giggling Squid Menu: Welcome, fellow food enthusiasts, to an exploration of the delectable delights offered by the renowned Giggling Squid Menu. Prepare to embark on a culinary adventure like no other, as we dive into the depths of this remarkable Thai-inspired menu. With an array of mouth-watering dishes, tantalizing flavours, and a commitment to quality, Giggling Squid is a haven for those seeking an authentic and unforgettable dining experience.
The Giggling Squid restaurant chain has grown into one of the UK’s most beloved places for those seeking authentic Thai cuisine with a modern twist. Known for its vibrant flavours, diverse offerings, and approachable style, the menu at Giggling Squid promises a delightful experience for food lovers. From aromatic curries to bold stir-fries and innovative tapas-style small plates, the menu is a culinary journey through Thailand’s rich culinary traditions, brought to life in a contemporary setting. This article explores the highlights of the Giggling Squid menu, the influence of traditional Thai cuisine, and the unique dining experience it offers.
The Philosophy Behind the Giggling Squid Menu
At the heart of Giggling Squid’s menu is the concept of combining authentic Thai flavours with a dining experience that feels relaxed and accessible. Thai food is known for balancing the four key elements of flavour: sweet, salty, sour, and spicy. Giggling Squid carefully crafts dishes that represent this balance while also ensuring the menu is varied enough to cater to all types of palates. Whether you’re a fan of fiery heat, crave a milder curry, or want to indulge in a unique flavour combination, there is something for everyone.
The founders of Giggling Squid aimed to create a restaurant where diners could enjoy casual yet high-quality meals that echo the vibrancy and diversity of Thai street food. The dishes are designed to be shared, encouraging a communal dining experience that’s integral to Thai culture.
Small Plates – Thai Tapas with a Twist
One of the most unique aspects of the Giggling Squid menu is its tapas-style small plates, often referred to as “Thai Tapas.” These are smaller, more manageable portions that allow diners to sample a wide variety of dishes in one sitting. The concept of tapas may be traditionally Spanish, but it has been creatively adapted to fit Thai cuisine.
The tapas section is perfect for those new to Thai food or those who simply want to experience a broad spectrum of flavours. Popular choices include the “Salt and Pepper Squid,” a lightly battered and crispy dish with a kick of fresh chili and garlic. It’s a fan favourite, offering a mix of salty, spicy, and crunchy textures.
Another standout is the “Prawn Crackers with Sweet Chili Sauce,” which provides a light and crunchy start to the meal. The prawn crackers, paired with the sweet yet slightly spicy chili dip, offer a satisfying combination of flavours.
The “Chicken Satay” is another must-try, featuring grilled chicken skewers served with a rich and creamy peanut sauce. The smokiness from the grill, combined with the smooth, nutty sauce, creates a well-rounded bite that captures the essence of Thai street food.
The Thai Tapas menu is a fantastic way to sample different dishes, making it ideal for groups or those who simply enjoy trying new things. Each small plate offers a unique flavour profile, allowing diners to mix and match dishes to their taste.
Sandwiches that Pack a Punch:
Let’s begin our gastronomic journey with the sandwich selection from the Giggling Squid Menu. These handheld delights combine the best of Thai flavours with the convenience of a sandwich. Sink your teeth into the succulent Thai Chicken Baguette, bursting with tender marinated chicken, fresh herbs, and a zingy chili mayo, all nestled within a crispy baguette. For those craving a vegetarian option, the Tofu Banh Mi offers a delightful combination of crispy tofu, pickled vegetables, and a fragrant lemongrass dressing.
Sensational Salads:
Craving something light and refreshing? Giggling Squid’s salads are here to satisfy your cravings. From the tangy Som Tum Papaya Salad, featuring shredded green papaya, cherry tomatoes, peanuts, and a zesty lime dressing, to the vibrant Yum Woon Sen Glass Noodle Salad, packed with prawns, minced pork, and a medley of fresh vegetables, these salads are a feast for the eyes and the taste buds.
The Curry Selection – Aromatic and Flavourful
A quintessential part of Thai cuisine, curries are a focal point of the Giggling Squid menu. The restaurant offers a diverse range of curries, each with its distinct flavour profile and heat level, ensuring there’s something for everyone.
The “Green Thai Curry” is a staple on the menu and is made with fresh green chilies, coconut milk, and Thai herbs. This curry is usually the spiciest option, but it’s also balanced by the creamy coconut milk, giving it a rich and smooth texture. It’s served with vegetables and your choice of protein, such as chicken, beef, or tofu.
For those looking for a milder option, the “Massaman Curry” is a great choice. This dish is influenced by Indian flavours and uses warming spices such as cinnamon, cardamom, and cloves. The curry is slow-cooked with potatoes and is typically made with beef or chicken. It’s slightly sweet and nutty, offering a more mellow and comforting flavour than some of the spicier options.
The “Red Thai Curry” is another popular choice. Like the green curry, it’s made with a coconut milk base, but red chilies give this curry a deeper, earthier heat. It’s still fragrant and flavourful, with an emphasis on the rich, savoury tones of the chilies and the fresh bite of Thai basil.
Giggling Squid also offers a lesser-known but delicious option: the “Panang Curry.” This dish is a bit thicker and creamier than traditional Thai curries, with flavours that are slightly sweeter and less spicy. The addition of kaffir lime leaves adds a citrusy brightness to the curry, making it a wonderfully fragrant dish.
Stir-Fries and Noodles – A Symphony of Flavours
If curries aren’t your thing, Giggling Squid’s stir-fried dishes offer another way to experience the vibrant flavours of Thailand. Stir-fries are a cornerstone of Thai cuisine, celebrated for their versatility and the way they bring out the natural flavours of the ingredients.
One of the most popular stir-fry dishes on the menu is “Pad Thai.” This iconic dish features rice noodles stir-fried with eggs, peanuts, bean sprouts, and tamarind sauce. It’s a harmonious mix of sweet, tangy, and savoury flavours, with a hint of spice from the optional chili flakes. You can choose from various proteins like prawns, chicken, or tofu to complement the dish.
Another standout stir-fry is the “Gra Pao Chicken,” a spicy and savoury dish made with minced chicken, Thai basil, garlic, and chili. Served with jasmine rice and a fried egg, it’s a simple but intensely flavourful dish that’s perfect for those who love heat.
For something more indulgent, the “Chilli and Basil Beef” stir-fry combines tender slices of beef with a spicy sauce made from fresh chilies, garlic, and fragrant Thai basil. This dish is bold and satisfying, with layers of flavour that make every bite exciting.
The noodle dishes at Giggling Squid also include a “Pad Kee Mao” or “Drunken Noodles,” which are wide rice noodles stir-fried with vegetables, fresh chili, garlic, and basil. It’s a robust, spicy dish that’s perfect for those who enjoy a kick of heat with their meal.
Seafood Lovers’ Paradise
Thailand’s rich coastal regions have influenced its seafood dishes, and Giggling Squid’s menu celebrates this with an array of seafood options. The “Salt and Pepper Squid” remains a favourite, but the “Seafood Pad Thai” and “Chili and Basil Squid” offer more sophisticated flavours for seafood lovers.
For a heartier seafood dish, the “Grilled Tiger Prawns” come highly recommended. Served with a tangy tamarind dipping sauce, the prawns are grilled to perfection, offering a smoky, succulent bite that pairs beautifully with the sour-sweet sauce.
Scrumptious Sides:
No meal is complete without some delectable sides, and Giggling Squid has you covered. Indulge in the Crispy Pork Belly, perfectly cooked to achieve a crispy exterior and tender, melt-in-your-mouth meat. The Salt and Pepper Squid offers a delightful combination of textures and flavours, with tender squid pieces coated in a crispy batter and seasoned with a fragrant blend of salt and pepper. For a vegetarian option, the Stir-Fried Morning Glory with Garlic provides a burst of freshness and crunch.
Desserts – A Sweet Finish
No Thai meal is complete without a touch of sweetness to balance out the bold flavours of the savoury dishes. The dessert offerings at Giggling Squid stay true to Thai traditions while incorporating some modern twists.
The “Sticky Rice with Mango” is a must-try. This traditional Thai dessert pairs sweet, sticky rice with ripe mango slices, all drizzled with coconut cream. It’s a wonderfully balanced dish, with the natural sweetness of the mango contrasting beautifully with the rich, creamy coconut rice.
For something a little lighter, the “Thai Melon Sorbet” offers a refreshing and fruity finish to the meal. It’s the perfect palate cleanser after a rich, flavourful dinner.
Delicious Drinks:
Quench your thirst and complement your meal with Giggling Squid’s selection of refreshing beverages. Sip on a Thai Iced Tea, a creamy and sweet concoction of black tea, condensed milk, and ice. Alternatively, the Lemongrass and Lime Cooler offers a zingy blend of lemongrass, lime, and soda, perfect for those seeking a citrusy refreshment. For those who prefer non-alcoholic cocktails, the Virgin Mojito or Passionfruit Fizz are delightful options that will invigorate your taste buds.
Additional Options & Promotions:
Giggling Squid also offers a range of additional options and promotions to enhance your dining experience. For those seeking a vegetarian or vegan meal, the menu features a dedicated section with a wide variety of choices, ensuring that everyone can indulge in the flavours of Thailand. Additionally, Giggling Squid offers a lunchtime set menu, providing an excellent value for money with a selection of dishes to choose from.
Giggling Squid Menu Prices UK:
Giggling Squid Starters Menu
| Food | Price |
| Spring Rolls | £6.95 |
| Salt and Pepper Squid | £8.99 |
| Salt & Pepper Chilli Mushrooms | £6.99 |
| Giggling Wings | £7.99 |
| Hawker-Style Pork Skewers | £7.75 |
| Chicken Satay | £7.99 |
| Yummy Duck Spring Rolls | £8.8 |
| Caramelised Pork Belly | £8.5 |
| Crispy Squid Bits | £8.5 |
| Prawn Crackers | £4.25 |
Giggling Squid Giggling Bundles Menu
| Food | Price |
| Squid Saver for 1 | £20.99 |
| Giggling Favourites for 2 | £50.95 |
Giggling Squid Curries Menu
| Food | Price |
| Thai Green Curry | £14.4 |
| Thai Red Curry | £14.4 |
| Massaman | £14.4 |
| Paneang | £14.4 |
Giggling Squid Special Curries Menu
| Food | Price |
| Rising Star Red Duck Curry | £19.25 |
| Spicy Double Curry Sea Bass | £18.5 |
Giggling Squid Noodles & Stir Fries Menu
| Food | Price |
| Giggling Pad Thai | £13.4 |
| Pad Kee Mao | £13.4 |
| Wholesome Cashew Stir Fry | £13.85 |
| Chilli and Basil Gra Pao | £13.85 |
Giggling Squid Signature Dishes Menu
| Food | Price |
| Sticky Chicken | £15.5 |
| New! Loaded Sticky Chicken | £16.25 |
| New! Sticky No Chicken | £16.25 |
| Thai Melting Beef | £19.5 |
| Chubby Cheek Pork | £17.35 |
| Duck Confit | £19.5 |
| Thai Garlic Hake | £18.45 |
| Giant Butterfly King Prawn Pad Thai | £17.99 |
Giggling Squid Sides to Share Menu
| Food | Price |
| Roti | £3.95 |
| Garlic Pepper Steamed Noodles | £5.5 |
| Pak Choi & Tenderstems | £5.99 |
| Fresh Thai Salad | £7.5 |
| Tamarind Mushrooms & Greens | £11.75 |
Giggling Squid Rice Menu
| Food | Price |
| Jasmine Rice | £3.95 |
| Coconut Rice | £4.5 |
| Sticky Rice | £4.25 |
| Egg Fried Rice | £4.5 |
| Tom Yum Fried Rice | £5 |
Giggling Squid Desserts Menu
| Food | Price |
| Melting Heart Chocolate Dessert | £7.75 |
| Caramelised Mango Cake | £7.75 |
Giggling Squid Soft Drinks Menu
| Food | Price |
| Coke 330ml | £4.5 |
| Diet Coke 330ml | £4.5 |
| Coke Zero 330ml | £4.5 |
| TRIP Elderflower & Mint 250ml | £3.5 |
| TRIP Peach & Ginger 250ml | £3.25 |
| TRIP Lemon & Basil 250ml | £3.25 |
| Old Jamaica Ginger Beer 330ml | £3.5 |
| Ben Shaws Cloudy Lemonade 330ml | £3.25 |
| Still Water 330ml | £3.25 |
| Sparkling Water 330ml | £3.25 |
Giggling Squid Beer and Cider Menu
| Food | Price |
| Chang 5% ABV 330ml | £4.45 |
| Singha Beer 5% ABV 330ml | £4.45 |
| Cobra 4.5% ABV 330ml | £4.45 |
| Orchard Pig Cider Reveller 4.5% ABV | £6.5 |
| BitBurger | £4.25 |
Giggling Squid Wine & Bubbles Menu
| Food | Price |
| Rose De Cinsault, Granfort, Pays | £28.95 |
| Sauvignon Blanc, Leefield Station, | £32.95 |
| Pinot Grigio, Pontebello, Venezie, | £26.95 |
| Malbec, Los Romeros, Central | £29.95 |
| Spumante Rosato, Galanti, Italy | £32.45 |
| Le Altane Prosecco Extra Dry, | £34.95 |
Conclusion:
In conclusion, the Giggling Squid Menu is a treasure trove of culinary delights that will transport your taste buds to the vibrant streets of Thailand. From the tantalizing sandwiches to the refreshing salads, the scrumptious sides to the delightful drinks, every dish is crafted with care and attention to detail. Whether you’re a meat lover or a vegetarian, a spice enthusiast or a fan of milder flavours, Giggling Squid has something to satisfy every palate.
So, the next time you’re yearning for an authentic Thai dining experience, head over to Giggling Squid and immerse yourself in their diverse and mouth-watering menu. Unleash your inner foodie and savour the flavours that will leave you giggling with delight!
Remember, Giggling Squid Menu is not just a name; it’s an experience that will keep you coming back for more. So, what are you waiting for? Dive into the flavours, embrace the aromas, and let Giggling Squid take you on a gastronomic journey like no other!
